sodium hypochlorite disinfection

Most bleach contains 5%–9% sodium hypochlorite. Do not use a bleach product if the percentage is not in this range or is not specified. This includes some types of laundry bleach or splashless bleach, which are not appropriate for disinfection.

Sodium hypochlorite can also be used for point-of-use disinfection of drinking water, taking 0.2-2 mg of sodium hypochlorite per liter of water. [40] Dilute solutions (50 ppm to 1.5%) are found in disinfecting sprays and wipes used on hard surfaces.

For disinfection of most biologicals (Exception: prions and prion-like proteins), after dilution, working bleach solutions must contain between 0.5% and 2% sodium hypochlorite to be an effective disinfectant. Hypochlorite concentration in bleach varies by manufacturer.

If sodium hypochlorite solutions are selected use a 1:100 dilution (e.g., 1:100 dilution of a 5.25-6.15% sodium hypochlorite provides 525-615 ppm available chlorine) to decontaminate nonporous surfaces after a small spill (e.g., <10 mL) of either blood or OPIM.

Sodium hypochlorite as a disinfectant has the following advantages: It can easily and be stored and transported when it is produced on-site. Dosage is simple. Transport and storage of sodium hypochlorite are safe. Sodium hypochlorite is as effective as chlorine gas for disinfection. Sodium hypochlorite produces residual disinfectant. Disadvantages

Hypochlorites, the most widely used of the chlorine disinfectants, are available as liquid (e.g., sodium hypochlorite) or solid (e.g., calcium hypochlorite). The most prevalent chlorine products in the United States are aqueous solutions of 5.25%–6.15% sodium hypochlorite (see glossary), usually called bleach.

Abstract. In-depth knowledge of disinfection and sterilization is a key component of infection control. Sterilization completely removes a spore, whereas disinfection cannot. Disinfectants are classified as oxidants and non-oxidants. The decision regarding which method to apply is based on Spaulding's classification.

This review summarizes the studies on the most common chemical disinfectants and their virucidal efficacy against SARS-CoV-2, including the type and concentration of the chemical disinfectant, the formulation, the presence of excipients, the exposure time, and other critical factors that determine the effectiveness of chemical …

31 March 2022 | Q&A. What areas should be prioritized for disinfection in non-health care settings? Which surface disinfectants are effective against COVID-19 in non-health care setting environments? What protection measures should …

Sodium hypochlorite is widely used, not only as a surface antimicrobial but also in water treatment, water disinfection, and bleaching in the textile industry. Furthermore, it can be used to avoid crustaceans and algae formation in cooling towers.